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Kosher Food

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By law, a product can be labeled "dairy free" as long as it does not contain more than 2% of a dairy product. A Kosher listing may give you immediate feedback on the safety of a product. Most Kosher products have K, U, Parve or Pareve on the label. These generally do not have dairy.

The majority of Pareve products do not contain dairy - however, Jewish law states that if the product has less than 1.5% dairy by volume, they may take special measures to allow for the product to be labeled Pareve.  This would be very unusual, with the majority of Pareve products being dairy-free.

If there is a U or K with a D following it, the product either has dairy or was made on equipment that has processed other dairy products. You will find that many margarines have no dairy listed in the ingredients, but have a K with a D on the front of the package. Don't buy this product until you have spoken with the product manufacturer regarding its dairy content. If your child is anaphylactic, you should avoid the product altogether.

You can visit http://www.ou.org/kosher for some wonderful Kosher information, and to subscribe to a Kosher list that alerts us to mislabeled Kosher foods.

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