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Yes, the FDA has ruled that the top eight allergens (milk, eggs, peanuts, tree nuts, fish, shellfish, soy and wheat) must be included on food labels with an allergy warning.  But this does not guarantee you are safe while shopping allergy-free.  There are particular food items and objects used to prepare food that can be contaminated.  Try to remember these every time you shop - after all, it is hard enough cooking for someone with a food allergy - why take risks when you don't need to?

Dairy

Although they are not supposed to, supermarkets often slice cheese and deli meat on the same slicer.  If you are allergic to dairy, it is best to completely avoid the deli department.  Also beware of tuna and prepared meats, as both can have dairy added to them.  If you are in a restaurant and are ordering a slice of meat, be sure they do not cook it in butter for extra flavor.  And finally, by law, a food item can contain the label "Dairy Free" even if it contains a small amount of dairy.  So read your labels very carefully!

Egg

Look out for fancy specialty drinks in restaurants.  Many foam toppings contain egg, including coffee drinks.  Some egg substitutes contain egg white, and some pastas either contain egg or were processed on equipment that is contaminated with egg.

Peanuts

Arachis oil is peanut oil, so be sure to stay away from anything cooked in it.  Never buy artificial nuts, which often contain peanuts.  And look out for food items that have come in contact with peanuts.  Some of these are foods in specialty bakeries, ice cream shops or ethnic restaurants.  Furthermore,  nut butters, chocolate candies and sunflower seeds may have come in contact with peanuts at the factory.

Tree Nuts

Tree nuts are used in all kinds of foods, such as barbeque sauce, ice cream, crackers, flavorings and cereal.  A smoked sausage called Mortadella may contain pistachio nuts.  And look out for bean bags and hacky sacks, which can contain nuts.

Fish and Shellfish

Avoid imitation crabmeat, which is actually made of fish.  Also avoid dressings and sauces that can contain anchovies.

Soy

Peanut Butter???  Yes.  Peanut butter can actually contain soy.  Also look out for baked goods, canned tuna, crackers, cereal, infant formula, soups and sauces, which may contain soy.

Wheat

Wheat can be found in hot dogs, imitation crabmeat and other imitation foods made out of wheat flour.  Avoid decorative wreaths, which often contain wheat items.

Food Allergies

Allergy Cookbooks Food Families
Allergen Ingredients Food Journal
Allergy Testing Genetically Modified Foods
Allergy Trivia Gluten-Free Menu
Anaphylactic Reaction Hidden Allergy Sources
Avoiding Sulfites Introducing Solids to Baby
Breastfeeding Allergic Baby Kosher Labels
Common Food Allergies Peanut Free Classroom
Cooking for Dairy Allergy Play-Doh Ingredients
Cross Reactions Recipes
Dairy Linked to Arthritis Schools and Holidays
Dogs with Allergies Tickers for Allergies
Elimination Diet Wheat & Gluten Free Beer

 

Food Reactions

Calcium Content Hydrolyzed Vegetable Protein
Calcium Requirements Macrobiotic Cooking
Calcium Rich Spices Nut and Seed Milks
Emulsifiers and Stabilizers Nutrient Sources
Food Additives Picky Eaters
High Fructose Corn Syrup  

 

environmental allergies and mold

mold allergies

Aspartame Dangers Hamburgers Cause Asthma
Baby Car Seat Safety Insect Stings
Eczema Lead in the Home
Gastroparesis Pollen & Dust Mite Prevention

 

Allergy Drops = No Needles Mold in the Home
Allergy Shots Worst City for Pollen
Expose Kids to Pets Early  

 

 

Fun for the Day:
Diet Coke and Mentos Explode!